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OUR STORY
Kapoor’s Cook & Bake begun its inspiring journey back in the year 1984. With an extended family of over 7000 enrolled students, it is soon to complete its 35 years in December 2020.. Presenting authentic dishes with taste and grandeur is what been taught to the fellow learners at Kapoor’s Cook & Bake. Excellence, passion, creativity, knowledge and history are the values that describe these world class educators in the culinary art sector.
OUR CHEFS
Judith Willis
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Alcohol Workshop
Patrick Schultz
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Meat Workshop
Wendy Moss
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Pastry Workshop
Bobby Robinson
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Sushi Workshop
Our Chefs
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